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Looking to make the most of these seasonal resources? Check out How to Use Monthly Menus + Ingredient Lists and further, Creating a Kitchen Practice Hello friends! And just like that, we’re IN IT. The thick of spring with birds chirping, blooms blossoming, tender greens peeking and everyone getting giddy about the warm weather ahead. BUT DON’T GET
Looking to make the most of these seasonal resources? Check
I created the monthly menus and ingredient lists for one reason: to make feeding yourself in a seasonally aligned way feel simpler, calmer, and more supportive—especially when life is loud. They are not a prescription. They are not a test. They are not an absolute. In a world that is attuned to what is “good,”
